Mix Dal Dosa :

Method :
Take ¼ cup tur dal, masur dal, chana dal, mug dal and ½ cup udad dal and 1 half cup rice. Mix all dal and keep it in water for 3-4 hours. Keep rice separately in water for 3-4 hours. After that remove excess water and grind it in mixcy for smooth batter. Heat oil in pan and prepare dosas and serve with coconut chutney.