Kolhapuri Misal :
Ingredients :
2 cup matki
4 onions big
4-5 potatoes
3-4 tomatoes
1 cup coconut
1 cup coriander
1 lime
2 tbsp kolhapuri masala
Farsan
Bread
Method :
First prepare tadka by adding hing, mohri, turmeric. Fry onion till slight red in colour. Add kolhapuri masala and fry well. Add lots of water and bring to boil. Add matki, chilly powder, salt, lime. Cook well and the curry is ready.
